Cellar 56 offers fine dining in a relaxed atmosphere with a rustic ambience. This affordable, yet upscale restaurant offers 56 wine options, many of which come from boutique wineries. The staff also works with local farms and dairies to provide fresh, quality ingredients for its menu items, which include herb-roasted chicken, slow roasted pork, scallops, shrimp, pan-friend oysters, crab, lamb and a variety of appetizers, salads and desserts and salads. The award-winning restaurant and bar is located in the ground level of the Andrews Square shopping center in the West Village.