On March 22nd, 2014, SHS will host “Farm, Fork and Cork” to “Support the Hort” and celebrate the opening of Farm Chastain!
We will highlight fresh, organic foods by Cibo E Beve’s Executive Chef Linda Harrell. We will also have live entertainment from the band Jay Memory! Farm Chastain is a fully ADA accessible site that extends a welcome to special needs community members and is also used to present educational programs and events that focus on growing organic produce and promoting environmentally sustainable practices.
Location: Farm Chastain, 4001 Powers Ferry Rd NW, Atlanta, GA 30342
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Date: Saturday, March 22nd, 2014 Time: 5:30-8:30pm
Price: $75 a person, Kids under 12 are free
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Purchase Tickets Online: https://www.eventbrite.com/e/farm-fork-cork-tickets-10646539085 More information: info@sehort.org
Proceeds of the event benefit Southeastern Horticultural Society’s educational programs and Learning Garden and Urban Farm sites where neighbors grow together and children are encouraged to explore and celebrate nature.
