Share Our Strength's Give Me Five

Share Our Strength invites Atlantans to join the fight against childhood hunger at its seventh annual Give Me Five event on Sunday, August 18, at Cherokee Town and Country Club in Atlanta’s beautiful Buckhead neighborhood. 

The event centers around five gourmet courses prepared by acclaimed local chefs including Ocean Prime’s Jason Shelley, Robert Fasce of Cherokee Town and Country Club, Whitney Otawka of Farm 255, Daniel Zeal of Sea Island’s Georgian Room and Cook Hall’s David Gross. Each dish will be paired with the finest selections of wine and spirits by some of the area’s most celebrated sommeliers including Silvio Garcia of Cherokee Town and Country Club, Ramien Balouch of Bistro Niko, Andrew Carter of The Georgian Terrace, Aria’s Andres Loaiza and Stevenson Rosslow of Wrecking Bar Brewpub. Guests will enjoy a cocktail reception beginning at 5 p.m. as well as live and silent auctions throughout the night.

Attendees will also enjoy live and silent auctions featuring a variety of exclusive items including special donations from each participating chef and live entertainment. Auction items will include stunning jewelry, rich wines, getaway travel packages and intimate in-home chef dinners. The event will be emceed by Jenn Hobby of Kicks 101.5. 

Tickets are $275 per person or $2,500 for a table of 10 and can be purchased online at www.givemefivedinner.org. For more information, please contact Allison Palestrini at 770.436.5151 or apalestrini@strength.org.